How do workplaces handle requests for snacks from employees?

I’ve seen different approaches. Some teams set up a rotating snack budget and survey preferences monthly; others keep a suggestion box and stock basics like fruit, nuts, and tea. It helps to be transparent about costs and dietary needs. For quick social breaks, platforms like Omegle can be fun for a few minutes, but I’d keep that off work devices and focus on inclusive snack options in-office.